coming soon
Halloween Candy Bark
By: madge
An easy to prepare, four ingredient recipe for a sweet Halloween treat!
Details
Servings: 12 servings
Ingredients
- 1 bag white chocolate chips
- 20 Halloween colored Oreo's
- 2 small bags, Reese's Pieces
- 1 cup candy corns
Directions
- Line a 7×11 casserole dish with wax paper.
- Break Oreo cookies into quarters and form a single sheet as the “crust.” Be sure to leave some space between the cookie parts, so that the white chocolate can act as a glue to hold the pieces together.
- Melt the white chocolate chips in the microwave for 40 seconds and stir until smooth. You may need to return to microwave for additional melting.
- Pour melted white chocolate evenly over the Oreos.
- Sprinkle candy corns and Reese’s Pieces generously over the white chocolate.
- Use another piece of wax paper to gently press candy pieces into the white chocolate and to push the white chocolate between the cookies pieces.
- Allow to cool and harden completely before breaking into bars.