coming soon
Vegetarian Meatloaf
By: madge
Vegetarian versions of meatloaf rarely are able to hold together. This one holds together reasonably well and tastes amazing! Its better than the original!
Details
Servings: 6 servings
Ingredients
- 2 packages Morningstar Recipe Starters Grillers Crumbles
- 2 eggs, beaten
- 1/4 cup dried bread crumbs
- 1/3 cup ketchup
- 1/3 cup barbeque sauce
- 1 slice wheat bread, torn into pieces
- To taste salt
- To taste pepper
- To taste onion powder
- To taste Italian seasoning
Directions
- Mix together all ingredients.
- Pour into a loaf pan.
- Cover and bake in a preheated oven at 350 degrees for 30 minutes.
- Mix together more ketchup and barbeque sauce in equal parts (optional) and spread on top of the meatloaf.
- Bake uncovered for an additional 20 minutes.