
BBQ Chick-ett Calzones
By: madge
Similar to a vegetarian BBQ chicken pizza, these calzones can be changed up by adding vegetables or experimenting with different flavors of BBQ sauce.
Details
Servings: 4 servings
Ingredients
- 1 package Worthington Chick-ett, diced
- 1/2 cup BBQ sauce (or more if desired)
- 1 cup shredded sharp white cheddar cheese
- 1 roll refrigerated pizza dough
Directions
- Preheat the oven to 400 degrees.
- Mix Chick-ett and BBQ sauce .
- Roll the pizza crust dough out onto a greased cookie sheet, spreading and pressing out evenly. Cut in half.
- Spread Chick-ett mixture on one half of each piece of dough within 1/2 inch of the edge. Top with 2 tbsp additional BBQ sauce.
- Top with 1/2 the chesse. Drizzle additional 1 tbsp BBQ sauce.
- Fold the uncovered portion of dough over the filling, and pinch the edges together to seal the calzone during baking.
- Bake for per pizza dough package directions or until browned.


