Other Easy Dishes
Recipes

"Bacon" Potato Salad
By: madge
This recipe was passed down to my family from my Godmother. It was the only potato salad recipe my mother will eat and now its only potato salad recipe my husband will eat.
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Barbeque Ranch Dip
By: madge
Use low fat ingredients, to keep the calories down on this delicious dip. For dipping you can use tortilla chips, crackers, or pita bread triangles for different flavors.
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BBQ Chick-ett Calzones
By: madge
Similar to a vegetarian BBQ chicken pizza, these calzones can be changed up by adding vegetables or experimenting with different flavors of BBQ sauce.
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Caprese Salad
By: madge
A refreshing summer salad features a bed of romaine topped with Caprese fixings!
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Chili and Bean Quesadillas
By: madge
Canned chili and refried beans pair up with a standard quesadilla recipe and dipped in ranch dressing.
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Curry Chick-ett Salad
By: madge
The right ratios of spices can turn a bland vegetarian chicken salad into an Indian inspired delight. This salad can be served with Naan for a more authentic experience.
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Dill Dip in a Pumpernickel Bread Bowl
By: madge
This recipe makes a great appetizer. The flavor of dill and pumpernickel so well together.
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Easy Three Cheese Dip
By: madge
This dip is made out of ingredients you probably have stocked in your fridge. Its easy to make and satisfies a quick dip craving!
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Easy Vegetarian Chicken and Dumplings
By: madge
Don’t be afraid! The dumplings in this recipe couldn’t be easier. This vegetarian version of chicken and dumplings is hearty, yummy and perfect on a winter’s day.
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Egg Salad Sandwiches
By: madge
Perfect for picnics, egg salad can be served on a variety of buns and breads and taste great with slices of tomatoes and avocados!
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Mock Red Robin BBQ Whisky River Veggie Burger
By: madge
This recipe is a make-at-home version of Red Robin’s burger. This will do the trick if you can’t get the real deal!
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Slow Cooker Asian Tomato Beefless Tips
By: madge
Throw all the ingredients in a slow cooker and eat a few hours later. The recipe calls for broccoli, but any vegetables can be added per your preference. Serve over rice for an Asian-style dish at home.
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Sonora Vegetarian Dog
By: madge
I first learned about the Mexi-style hot dog dish on the TV show Man v. Food, when the host visited El Goero Canelo. This Tuscon specialty is made vegetarian using faux hot dogs and bacon. Layer toppings as you see fit – they can get a little messy.
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Spinach Artichoke Dip
By: madge
Its a dip and its kind of a casserole! This recipe is every bit as good as what you might find in a restaurant. Enjoy…
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Summer Salad
By: madge
Similar to Caprese with the addition of avocado, the salad is the perfect accompaniment to a summer meal.
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Sunflower Chick-ett Salad
By: madge
Great vegetarian chicken salad recipe, perfect for picnics and summer days. Serve on hamburger buns if you want to be healthy or on croissant if you want to splurge. Serve with crackers for a tasty appetizer, too!
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Tater Tot Taco Salad
By: madge
If you are looking for a salad that is filling enough to be a meal, this is the salad recipe for you! It features the yummy flavors of a taco topped with tater tots.
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Vegetarian "Beef" Stroganoff
By: madge
Fake ground beef is being called for in this recipe, however you can substitute with Gardein brand Beefless Tips, instead.
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Vegetarian Brunswick Stew
By: madge
Pretty close to traditional Brunswick Stew made in the crock pot. Its perfect on a cool fall or winter day! Okra may be added, as well.
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Vegetarian Chili Dogs
By: madge
Perfect food to serve at a football game! Hearty and tasty enough that even meat eaters will love them!
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Vegetarian Cocktail Meatballs
By: madge
Make this meatless meatball recipe for your next party and expect to come home with an empty dish!
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Zucchini Patties
By: madge
Need to use up some extra zucchini from your garden? Try making these filling and tasty zucchini patty pancakes. Serve with your favorite marinara.
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